Anticucho
Food
Anticuchos are popular and inexpensive meat dishes that originated in the Andes during the pre-Columbian era, specifically in the Antisuyu region of the Tawantinsuyu. Wikipedia
People also ask
What is Anticucho sauce made of?
What is Anticucho in English?
How did anticuchos become what they are today?
What is a meat stick called in Peru?
Ingredients. 1 beef heart; 1/2 cup vinegar; 1 tablespoon minced garlic; Cumin (to taste); Salt (to taste); Pepper (to taste); 2 tablespoons ground panca ají ...